Honey Roasted Cinnamon Pecans Recipe

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Honey Roasted Cinnamon Pecans
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  • 6 cups pecans
  • 1/2 cup honey
  • 1/3 cup butter
  • 1 tsp cinnamon
  • 1 tsp salt


  1. Melt together honey and butter. Remove from heat and mix in cinnamon and salt. Pour over nuts and mix well. Spread mixture on jelly roll pan and bake at 350 degrees for 15-20 minutes, stirring a few times during bake time. Spread mixture onto wax paper and cool completely. Break nuts apart and store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1856.33 Kcal (7772 kJ)
Calories from fat 1666.81 Kcal
% Daily Value*
Total Fat 185.2g 285%
Cholesterol 26.84mg 9%
Sodium 392.49mg 16%
Potassium 1022.82mg 22%
Total Carbs 56.64g 19%
Sugars 32.64g 131%
Dietary Fiber 21.52g 86%
Protein 23.8g 48%
Vitamin C 2.7mg 4%
Vitamin A 0.1mg 4%
Iron 7.1mg 40%
Calcium 179.6mg 18%
Amount Per 100 g
Calories 665.9 Kcal (2788 kJ)
Calories from fat 597.92 Kcal
% Daily Value*
Total Fat 66.44g 285%
Cholesterol 9.63mg 9%
Sodium 140.8mg 16%
Potassium 366.91mg 22%
Total Carbs 20.32g 19%
Sugars 11.71g 131%
Dietary Fiber 7.72g 86%
Protein 8.54g 48%
Vitamin C 1mg 4%
Iron 2.6mg 40%
Calcium 64.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.8
  • 54

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Total Fat

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