Honey, Mint and Cucumber Salad Recipe

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Honey, Mint and Cucumber Salad
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Ingredients:

Directions:

  1. In a large bowl mix together all the ingredients until combined. Transfer to serving dish, sprinkle with torn mint leaves and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.21 Kcal (558 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.96mg 2%
Sodium 42.33mg 2%
Potassium 369.96mg 8%
Total Carbs 20.66g 7%
Sugars 15.68g 63%
Dietary Fiber 2.49g 10%
Protein 10.93g 22%
Vitamin C 9.8mg 16%
Vitamin A 0.7mg 25%
Iron 88.8mg 493%
Calcium 153.9mg 15%
Amount Per 100 g
Calories 56.2 Kcal (235 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2.09mg 2%
Sodium 17.86mg 2%
Potassium 156.08mg 8%
Total Carbs 8.71g 7%
Sugars 6.62g 63%
Dietary Fiber 1.05g 10%
Protein 4.61g 22%
Vitamin C 4.1mg 16%
Vitamin A 0.3mg 25%
Iron 37.5mg 493%
Calcium 64.9mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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