Honey Garlic Dressing Recipe

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Honey Garlic Dressing
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Ingredients:

Directions:

  1. In a blender, combine the apple juice, honey, vinegar, garlic and mustard; cover and process until blended. While processing, gradually add oil in a steady stream. Transfer to a bowl or jar; cover and store in the refrigerator. Yield: 2-1/2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.53 Kcal (530 kJ)
Calories from fat 98.15 Kcal
% Daily Value*
Total Fat 10.91g 17%
Sodium 1.47mg 0%
Potassium 12.08mg 0%
Total Carbs 7.73g 3%
Sugars 7.57g 30%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 2.6mg 4%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 396.81 Kcal (1661 kJ)
Calories from fat 307.8 Kcal
% Daily Value*
Total Fat 34.2g 17%
Sodium 4.6mg 0%
Potassium 37.87mg 0%
Total Carbs 24.25g 3%
Sugars 23.75g 30%
Dietary Fiber 0.02g 0%
Protein 0.06g 0%
Vitamin C 8.1mg 4%
Calcium 6.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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