Honey Brie Spread Recipe

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Honey Brie Spread
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Ingredients:

  • 14 oz brie wheel
  • 1 1/2 cup honey
  • 1 1/2 cup pecan halves
  • 10 oz package crescent rolls

Directions:

  1. Preheat oven to 375 F.
  2. Unroll dough and wrap around brie. Press seams together. Place in 9x9 baking dish.
  3. Sprinkle pecan halves over top and drizzle with honey.
  4. Bake 30 minutes or until rolls are golden brown and cheese is soft.
  5. Serve with apple slices
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6403.78 Kcal (26811 kJ)
Calories from fat 3910.57 Kcal
% Daily Value*
Total Fat 434.51g 668%
Cholesterol 396.9mg 132%
Sodium 4747.89mg 198%
Potassium 2372.48mg 50%
Total Carbs 578.03g 193%
Sugars 451.42g 1806%
Dietary Fiber 31.94g 128%
Protein 128.96g 258%
Vitamin C 8.6mg 14%
Iron 24.7mg 137%
Calcium 1016.3mg 102%
Amount Per 100 g
Calories 414.81 Kcal (1737 kJ)
Calories from fat 253.31 Kcal
% Daily Value*
Total Fat 28.15g 668%
Cholesterol 25.71mg 132%
Sodium 307.55mg 198%
Potassium 153.68mg 50%
Total Carbs 37.44g 193%
Sugars 29.24g 1806%
Dietary Fiber 2.07g 128%
Protein 8.35g 258%
Vitamin C 0.6mg 14%
Iron 1.6mg 137%
Calcium 65.8mg 102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 163.5
    Points
  • 184
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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