Homemade Garlic Croutons Recipe

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Homemade Garlic Croutons
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Ingredients:

  • 1-2 day old wheat baguette (or whatever you have leftover)

Directions:

  1. Cut or break bread into meduim sized pieces and cluster together on baking sheet.
  2. Drizzle with EVOO
  3. Sprinkle with salt
  4. Sprinkle with garlic powder
  5. Spread the bread evenly around the baking sheet
  6. Bake at 325-350 for 15 minutes, or until golden and crisp
  7. **there are so many variations...you can use fresh or dried herbs or seasonings to achieve the particular flavor you want. Sky's the limit!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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