Homemade Croutons Recipe

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Homemade Croutons
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Ingredients:

Directions:

  1. Melt butter in skillet then add oil.
  2. Mix in remaining ingredients.
  3. Cut 5 slices of day old bread and remove crusts.
  4. Cut into 1/2-inch cubes.
  5. Fry slowly until lightly brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1352.31 Kcal (5662 kJ)
Calories from fat 68.72 Kcal
% Daily Value*
Total Fat 7.64g 12%
Cholesterol 19.37mg 6%
Sodium 2762.28mg 115%
Potassium 69.73mg 1%
Total Carbs 251.43g 84%
Sugars 0.05g 0%
Dietary Fiber 0.33g 1%
Protein 61.94g 124%
Vitamin C 1.6mg 3%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 213.36 Kcal (893 kJ)
Calories from fat 10.84 Kcal
% Daily Value*
Total Fat 1.2g 12%
Cholesterol 3.06mg 6%
Sodium 435.81mg 115%
Potassium 11mg 1%
Total Carbs 39.67g 84%
Sugars 0.01g 0%
Dietary Fiber 0.05g 1%
Protein 9.77g 124%
Vitamin C 0.2mg 3%
Iron 0.1mg 3%
Calcium 3.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.6
    Points
  • 35
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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