Homemade Chocolate Pudding Recipe

Posted by
Rate It!
Homemade Chocolate Pudding
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 1/2 cups sugar
  • 3 -3 1/2 cups milk
  • 1 pinch salt
  • 1 tsp vanilla
  • 3 tbsp cornstarch

Directions:

  1. Beat yolks with sugar, milk, salt, vanilla, corn starch and choc chips.
  2. Heat on medium heat.
  3. Stir constantly (I prefer using a double boiler) Don't let it burn.
  4. When it thickens pour into dishes or pie shell.
  5. Use the egg whites for your meringue if so desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 980.01 Kcal (4103 kJ)
Calories from fat 338.85 Kcal
% Daily Value*
Total Fat 37.65g 58%
Cholesterol 251.36mg 84%
Sodium 563.39mg 23%
Potassium 662.87mg 14%
Total Carbs 143.06g 48%
Sugars 54.19g 217%
Dietary Fiber 0.06g 0%
Protein 20.82g 42%
Iron 3.8mg 21%
Calcium 334.1mg 33%
Amount Per 100 g
Calories 221.88 Kcal (929 kJ)
Calories from fat 76.72 Kcal
% Daily Value*
Total Fat 8.52g 58%
Cholesterol 56.91mg 84%
Sodium 127.56mg 23%
Potassium 150.08mg 14%
Total Carbs 32.39g 48%
Sugars 12.27g 217%
Dietary Fiber 0.01g 0%
Protein 4.71g 42%
Iron 0.9mg 21%
Calcium 75.6mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 22.7
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top