Holiday Cranberry Punch Recipe

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Holiday Cranberry Punch
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Ingredients:

Directions:

  1. Place slices of orange and lime in bottom of large punch bowl.
  2. Mix all punch ingredients together pour on top.
  3. Serve ice cold.
  4. TIP: To prevent the punch from being watered down make ice cubes with punch instead of water.
  5. The punch will stay cold without being watery.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.21 Kcal (114 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.58mg 0%
Potassium 55.21mg 1%
Total Carbs 6.7g 2%
Sugars 5.71g 23%
Dietary Fiber 0.31g 1%
Protein 0.3g 1%
Vitamin C 14.4mg 24%
Calcium 7.6mg 1%
Amount Per 100 g
Calories 42.22 Kcal (177 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.55mg 0%
Potassium 85.67mg 1%
Total Carbs 10.4g 2%
Sugars 8.86g 23%
Dietary Fiber 0.48g 1%
Protein 0.46g 1%
Vitamin C 22.3mg 24%
Iron 0.1mg 0%
Calcium 11.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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