Hoisin Burgers (Food Network Kitchens) Recipe

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Hoisin Burgers (Food Network Kitchens)
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Ingredients:

Directions:

  1. Preheat a grill to medium high. Form the beef into four 6-ounce patties, about 3/4 inch thick; press the center of each patty with your thumb to make a 1/2-inch-deep indentation. Season the patties on both sides with salt and pepper. Lightly brush the grill grates with vegetable oil, then grill the patties, indentation-side up, until marked on the bottom, about 5 minutes. Flip and cook until marked and slightly firm, about 3 more minutes for medium doneness. During the last minute of grilling, brush the patties with the hoisin sauce. Remove the patties to a plate and let rest 5 minutes.
  2. Meanwhile, brush the scallions with sesame oil, season with salt and grill, turning occasionally, until charred and tender, 3 to 4 minutes. Cut into 4-inch pieces. Grill the buns, cut-side down, until lightly toasted, about 1 minute.
  3. Mix the mayonnaise, Sriracha and sesame oil in a small bowl and spread on the buns. Top the bun bottoms with the cucumber, burger patties and scallions, then cover with the bun tops.
  4. Photograph by Levi Brown
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 634.47 Kcal (2656 kJ)
Calories from fat 393.98 Kcal
% Daily Value*
Total Fat 43.78g 67%
Cholesterol 117.47mg 39%
Sodium 589.11mg 25%
Potassium 1398.18mg 30%
Total Carbs 21.19g 7%
Sugars 11.6g 46%
Dietary Fiber 7.18g 29%
Protein 39.55g 79%
Vitamin C 22.4mg 37%
Iron 3.8mg 21%
Calcium 128.3mg 13%
Amount Per 100 g
Calories 75.46 Kcal (316 kJ)
Calories from fat 46.85 Kcal
% Daily Value*
Total Fat 5.21g 67%
Cholesterol 13.97mg 39%
Sodium 70.06mg 25%
Potassium 166.28mg 30%
Total Carbs 2.52g 7%
Sugars 1.38g 46%
Dietary Fiber 0.85g 29%
Protein 4.7g 79%
Vitamin C 2.7mg 37%
Iron 0.5mg 21%
Calcium 15.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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