Hodgepodge Chili Recipe

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Ingredients:

Serving

1 tbsp vegetable oil
1 lb italian sausage, casings removed & crumbled
1 lb ground beef
1 large onion, chopped
1 green bell pepper, seeded, chopped
4 garlic cloves, minced
2 -6 jalapenos , seeds removed & chopped
1 tbsp chili powder
1 tbsp cumin seed
3/4 tsp salt
1 (28 oz) can chopped tomatoes , with juice
1 (15 oz) can undrained kidney beans
1 (15 oz) can undrained great northern beans
1 (14 1/2 oz) can chicken broth
1 (6 oz) can tomato paste
1/4 cup chopped cilantro
1/4 cup chopped parsley
shredded cheese (optional)
chopped onion (optional)
sliced jalapeno (optional)
chopped tomato (optional)

Directions:

Heat oil in a Dutch oven over medium heat.
Add sausage and beef to oil. Cook until browned, about 8 minutes.
Stir in onion, bell pepper, garlic, jalapenos, chili powder, cumin seeds and salt. Cook, stirring often, until onion softens, about 4 minutes.
Add tomatoes, beans, broth, tomato paste, cilantro and parsley; stir to combine. Heat to a boil; reduce to a simmer. Cook, partially covered, until flavors have blended, 2 1/2-3 hours.
Taste and adjust seasonings.
Serve with toppings on the side if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	286.99 Kcal (1202 kJ)
Calories from fat	195.32 Kcal
		% Daily Value*
Total Fat	21.7g	33%
Cholesterol	62.7mg	21%
Sodium	565.97mg	24%
Potassium	424.8mg	9%
Total Carbs	6.45g	2%
Sugars	1.85g	7%
Dietary Fiber	1.75g	7%
Protein	16.33g	33%
Vitamin C	24.4mg	41%
Vitamin A	0.3mg	10%
Iron	7.3mg	41%
Calcium	38mg	4%

Amount Per 100 g
Calories	195.78 Kcal (820 kJ)
Calories from fat	133.25 Kcal
		% Daily Value*
Total Fat	14.81g	33%
Cholesterol	42.77mg	21%
Sodium	386.1mg	24%
Potassium	289.8mg	9%
Total Carbs	4.4g	2%
Sugars	1.26g	7%
Dietary Fiber	1.2g	7%
Protein	11.14g	33%
Vitamin C	16.6mg	41%
Vitamin A	0.2mg	10%
Iron	5mg	41%
Calcium	25.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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