Directions:
- Pour in muffiin pans and fill half full.
- Bake at 350 degrees for 15-20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6502.96 Kcal (27227 kJ) | ||
| Calories from fat | 4152.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 461.37g | 710% | |
|---|---|---|---|
| Cholesterol | 491.04mg | 164% | |
| Sodium | 365.19mg | 15% | |
| Potassium | 3685.45mg | 78% | |
| Total Carbs | 615.28g | 205% | |
| Sugars | 441.05g | 1764% | |
| Dietary Fiber | 44.87g | 179% | |
| Protein | 57.7g | 115% | |
| Vitamin C | 11.9mg | 20% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 22.8mg | 127% | |
| Calcium | 773.7mg | 77% | |
| Amount Per 100 g | |||
| Calories | 492.09 Kcal (2060 kJ) | ||
| Calories from fat | 314.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.91g | 710% | |
|---|---|---|---|
| Cholesterol | 37.16mg | 164% | |
| Sodium | 27.63mg | 15% | |
| Potassium | 278.88mg | 78% | |
| Total Carbs | 46.56g | 205% | |
| Sugars | 33.37g | 1764% | |
| Dietary Fiber | 3.4g | 179% | |
| Protein | 4.37g | 115% | |
| Vitamin C | 0.9mg | 20% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 1.7mg | 127% | |
| Calcium | 58.5mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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