Herbed Focaccia Recipe

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Herbed Focaccia
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Ingredients:

Directions:

  1. Preheat oven to 300°.
  2. Place bread on a baking sheet; brush with oil. Sprinkle rosemary over top. Bake at 300° for 5 minutes or until warmed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.74 Kcal (359 kJ)
Calories from fat 35.69 Kcal
% Daily Value*
Total Fat 3.97g 6%
Sodium 159.09mg 7%
Potassium 33.49mg 1%
Total Carbs 10.24g 3%
Sugars 0.57g 2%
Dietary Fiber 0.59g 2%
Protein 2.56g 5%
Iron 0.9mg 5%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 283.78 Kcal (1188 kJ)
Calories from fat 118.14 Kcal
% Daily Value*
Total Fat 13.13g 6%
Sodium 526.57mg 7%
Potassium 110.84mg 1%
Total Carbs 33.9g 3%
Sugars 1.88g 2%
Dietary Fiber 1.96g 2%
Protein 8.46g 5%
Vitamin C 0.1mg 0%
Iron 2.9mg 5%
Calcium 34.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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