Herb Quick Bread Recipe

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Herb Quick Bread
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Ingredients:

  • 3 tbsp sugar
  • 1 tbsp caraway seed
  • 1/2 tsp salt
  • 1/2 tsp dried thyme
  • 1/2 tsp ground nutmeg
  • 1 egg
  • 1 cup milk
  • 1/3 cup canola oil

Directions:

  1. In a large bowl, combine the first seven ingredients.
  2. In a small bowl, whisk the egg, milk, and oil; stir into dry ingredients just until moistened.
  3. Transfer to a greased 9x5 pan.
  4. Bake at 350 for 40-50 minutes or until a toothpick inserted in the middle comes out clean.
  5. Cool for 10 minutes before removing to a wire rack to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.38 Kcal (797 kJ)
Calories from fat 61.14 Kcal
% Daily Value*
Total Fat 6.79g 10%
Cholesterol 14.05mg 5%
Sodium 112.6mg 5%
Potassium 204.95mg 4%
Total Carbs 27.75g 9%
Sugars 3.01g 12%
Dietary Fiber 1.21g 5%
Protein 4.34g 9%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 290.56 Kcal (1217 kJ)
Calories from fat 93.32 Kcal
% Daily Value*
Total Fat 10.37g 10%
Cholesterol 21.44mg 5%
Sodium 171.85mg 5%
Potassium 312.8mg 4%
Total Carbs 42.35g 9%
Sugars 4.6g 12%
Dietary Fiber 1.85g 5%
Protein 6.62g 9%
Vitamin C 0.2mg 0%
Iron 1mg 3%
Calcium 138.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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