Directions:
- In a small bowl whisk together all dressing ingredients.
- Cover and chill until ready to serve.
- In a large bowl toss together with lettuce, croutons and bacon.
- Garnish with additional fresh grated parmesan cheese and fresh ground pepper.
- Notes: Dressing will keep for up to 1 week in the refrigerator. Makes 1 cup dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2878.52 Kcal (12052 kJ) | ||
| Calories from fat | 944.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 104.95g | 161% | |
|---|---|---|---|
| Cholesterol | 747.96mg | 249% | |
| Sodium | 7058.86mg | 294% | |
| Potassium | 4015.09mg | 85% | |
| Total Carbs | 249.57g | 83% | |
| Sugars | 41.96g | 168% | |
| Dietary Fiber | 25.72g | 103% | |
| Protein | 223g | 446% | |
| Vitamin C | 60.9mg | 101% | |
| Iron | 32mg | 178% | |
| Calcium | 1263.5mg | 126% | |
| Amount Per 100 g | |||
| Calories | 138.67 Kcal (581 kJ) | ||
| Calories from fat | 45.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.06g | 161% | |
|---|---|---|---|
| Cholesterol | 36.03mg | 249% | |
| Sodium | 340.06mg | 294% | |
| Potassium | 193.43mg | 85% | |
| Total Carbs | 12.02g | 83% | |
| Sugars | 2.02g | 168% | |
| Dietary Fiber | 1.24g | 103% | |
| Protein | 10.74g | 446% | |
| Vitamin C | 2.9mg | 101% | |
| Iron | 1.5mg | 178% | |
| Calcium | 60.9mg | 126% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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