Hearty Reuben Bake Recipe

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Hearty Reuben Bake
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Ingredients:

Directions:

  1. Heat oven to 400 degrees.Lightly grease square pan, 8x8x2 inches.
  2. Mix baking mix and water until soft dough forms: beat vigorously 20 seconds.
  3. Pat in pan using fingers dipped in baking mix.
  4. Arrange corned beef evenly over dough.
  5. Mix sauerkraut and dressing: spoon over corned beef.
  6. Bake 20 minutes.
  7. Sprinkle with the cheese,and bake 2 minutes longer or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.57 Kcal (1091 kJ)
Calories from fat 126.48 Kcal
% Daily Value*
Total Fat 14.05g 22%
Cholesterol 37.05mg 12%
Sodium 584.83mg 24%
Potassium 84.23mg 2%
Total Carbs 20.24g 7%
Sugars 5.4g 22%
Dietary Fiber 0.85g 3%
Protein 12.33g 25%
Vitamin C 1.1mg 2%
Iron 1.4mg 8%
Calcium 290mg 29%
Amount Per 100 g
Calories 267.34 Kcal (1119 kJ)
Calories from fat 129.76 Kcal
% Daily Value*
Total Fat 14.42g 22%
Cholesterol 38.01mg 12%
Sodium 600.03mg 24%
Potassium 86.42mg 2%
Total Carbs 20.77g 7%
Sugars 5.54g 22%
Dietary Fiber 0.87g 3%
Protein 12.66g 25%
Vitamin C 1.1mg 2%
Iron 1.5mg 8%
Calcium 297.5mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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