Hearty Lasagna Recipe

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Ingredients:

Serving

1-1/2 lb ground beef
1 medium onion, chopped
1 garlic clove, minced
3 tbsp olive oil
1 can (28 oz) italian diced tomatoes, undrained
1 can (8 oz) tomato sauce
1 can (6 oz) tomato paste
1 tsp dried oregano
1 tsp sugar
1 tsp salt
1/4 tsp pepper
2 carrots, halved
2 celery ribs, halved
12 oz lasagna noodles
1 carton (15 oz) ricotta cheese
2 cups (8 oz) shredded part-skim mozzarella cheese
1/2 cup grated parmesan cheese

Directions:

In a large skillet, cook beef, onion and garlic in oil until meat is browned and onion is tender; drain. Stir in tomatoes, tomato sauce, tomato paste, oregano, sugar, salt and pepper. Place carrots and celery in sauce. Simmer, uncovered, for 1-1/2 hours, stirring occasionally.
Meanwhile, cook lasagna noodles according to package directions. Drain; rinse in cold water. Remove and discard carrots and celery.
In a greased 13-in. x 9-in. baking dish, layer one-third of the noodles, one-third of the meat sauce, one-third of the ricotta, one-third of the mozzarella and one-third of the Parmesan. Repeat layers once. Top with remaining noodles and meat sauce.
Cut a heart out of aluminum foil and center on top of sauce. Dollop and spread remaining ricotta around heart. Sprinkle with remaining mozzarella and Parmesan. Bake, uncovered, at 350° for 45 minutes. Remove and discard foil heart. Let stand 10-15 minutes before cutting. Yield: 12 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	284.21 Kcal (1190 kJ)
Calories from fat	167.24 Kcal
		% Daily Value*
Total Fat	18.58g	29%
Cholesterol	64.16mg	21%
Sodium	510.98mg	21%
Potassium	372.28mg	8%
Total Carbs	9.79g	3%
Sugars	2.83g	11%
Dietary Fiber	1.49g	6%
Protein	20.12g	40%
Vitamin C	3.8mg	6%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	216.4mg	22%

Amount Per 100 g
Calories	166.16 Kcal (696 kJ)
Calories from fat	97.77 Kcal
		% Daily Value*
Total Fat	10.86g	29%
Cholesterol	37.51mg	21%
Sodium	298.74mg	21%
Potassium	217.65mg	8%
Total Carbs	5.73g	3%
Sugars	1.65g	11%
Dietary Fiber	0.87g	6%
Protein	11.76g	40%
Vitamin C	2.2mg	6%
Vitamin A	0.1mg	3%
Iron	0.8mg	7%
Calcium	126.5mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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