Hash Pinwheels With Cheese Sauce Recipe

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Ingredients:

Serving

2 cups bisquick
1/2 cup cold water
2 tbsp shortening
1 (15 oz) can roast beef hash
pepper
2 tbsp margarine
2 tbsp bisquick
1/4 tsp salt
1/4 tsp dry mustard
1 cup milk
1/2 cup shredded mild cheddar cheese

Directions:

Preheat oven to 425 degrees.
Stir 2 cups bisquick, water, and shortening together.
Gently smooth dough into a ball on floured board. Knead 5 times.
Roll dough into a rectangle, 9x12 inches.
Spread hash over dough to within 1/2 inch of edge, sprinkle lightly with pepper.
Roll up, beginning with narrow end, cut into 9 (1-inch) slices.
Place slices, cut side down, in a greased 9x9 inch pan.
Bake 30 minutes.
Melt margarine in a pot on the stove-top.
Blend in bisquick, salt, and mustard.
Cook over low heat, stirring until smooth and bubbly.
Remove from heat, stir in milk, heat to boiling, stirring constantly.
Boil and stir 1 minute Stir in cheese.
Heat over low heat until cheese is melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.71 Kcal (1234 kJ)
Calories from fat	151.14 Kcal
		% Daily Value*
Total Fat	16.79g	26%
Cholesterol	12.22mg	4%
Sodium	613.39mg	26%
Potassium	123.05mg	3%
Total Carbs	29.16g	10%
Sugars	3.16g	13%
Dietary Fiber	1.07g	4%
Protein	7.08g	14%
Vitamin C	0.1mg	0%
Iron	1.2mg	6%
Calcium	161.7mg	16%

Amount Per 100 g
Calories	178.8 Kcal (749 kJ)
Calories from fat	91.69 Kcal
		% Daily Value*
Total Fat	10.19g	26%
Cholesterol	7.41mg	4%
Sodium	372.14mg	26%
Potassium	74.65mg	3%
Total Carbs	17.69g	10%
Sugars	1.92g	13%
Dietary Fiber	0.65g	4%
Protein	4.29g	14%
Iron	0.7mg	6%
Calcium	98.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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