Hash Browns Potatoes Recipe

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Hash Browns Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix all ingredients, except hash browns, in a large bowl.
  3. Add hash browns to mixture and stir well.
  4. Place in a large baking dish.
  5. Bake for 1 hour to 1 hour 15 minutes, or until slightly brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.98 Kcal (913 kJ)
Calories from fat 177.47 Kcal
% Daily Value*
Total Fat 19.72g 30%
Cholesterol 56.81mg 19%
Sodium 392.88mg 16%
Potassium 117.8mg 3%
Total Carbs 3.85g 1%
Sugars 0.52g 2%
Dietary Fiber 0.04g 0%
Protein 7.21g 14%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 215mg 22%
Amount Per 100 g
Calories 258.31 Kcal (1081 kJ)
Calories from fat 210.3 Kcal
% Daily Value*
Total Fat 23.37g 30%
Cholesterol 67.32mg 19%
Sodium 465.56mg 16%
Potassium 139.59mg 3%
Total Carbs 4.57g 1%
Sugars 0.61g 2%
Dietary Fiber 0.04g 0%
Protein 8.54g 14%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 3%
Iron 0.3mg 1%
Calcium 254.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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