Harvey's Bloody Mary Mix Recipe

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Harvey's Bloody Mary Mix
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Ingredients:

  • 1 (10 oz) bottle worcestershire sauce
  • 1 (10 oz) bottle a-1 steak sauce
  • 1 (8 oz) bottle dill sauce
  • 0.5 (5 oz) bottle tabasco sauce
  • 2 (64 oz) bottles v8 vegetable juice
  • 1 (750 ml) bottle vodka

Directions:

  1. Mix first 4 ingredients together in a large pitcher - this is the mix.
  2. Fill a 16 oz glass with ice.
  3. Add 1.5 oz vodka
  4. Add 2 oz of the mix (this can be adjusted depending on taste).
  5. Fill the rest of the way with V8.
  6. Garnish as you will - we always served it with pickles and olives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.29 Kcal (56 kJ)
Calories from fat 2.04 Kcal
% Daily Value*
Total Fat 0.23g 0%
Cholesterol 1.22mg 0%
Sodium 88.55mg 4%
Potassium 47.01mg 1%
Total Carbs 2.23g 1%
Sugars 0.81g 3%
Dietary Fiber 0.11g 0%
Protein 0.47g 1%
Vitamin C 3.5mg 6%
Iron 0.2mg 1%
Calcium 5.7mg 1%
Amount Per 100 g
Calories 84.7 Kcal (355 kJ)
Calories from fat 13.01 Kcal
% Daily Value*
Total Fat 1.45g 0%
Cholesterol 7.77mg 0%
Sodium 564.51mg 4%
Potassium 299.66mg 1%
Total Carbs 14.19g 1%
Sugars 5.15g 3%
Dietary Fiber 0.72g 0%
Protein 2.98g 1%
Vitamin C 22mg 6%
Iron 1.1mg 1%
Calcium 36.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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