Hamburger Tatertot Casserole Recipe

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Hamburger Tatertot Casserole
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Ingredients:

Directions:

  1. Season ground beef with salt, pepper, onion powder, and garlic powder to taste. Press in bottom of 13x9 baking dish.
  2. Layer tator tots or crispy crowns over beef. You may not need to use the whole package to make a single layer of potato. Sprinkle onion powder over potatoes.
  3. Spread cream of mushroom over potatoes.
  4. Bake at 350 for 30-45 minutes. Add cheese and bake for 5-10 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 573.95 Kcal (2403 kJ)
Calories from fat 366.5 Kcal
% Daily Value*
Total Fat 40.72g 63%
Cholesterol 175.24mg 58%
Sodium 408.09mg 17%
Potassium 692.18mg 15%
Total Carbs 0.83g 0%
Sugars 0.33g 1%
Dietary Fiber 0.07g 0%
Protein 51.4g 103%
Iron 4.9mg 27%
Calcium 266mg 27%
Amount Per 100 g
Calories 215.09 Kcal (901 kJ)
Calories from fat 137.35 Kcal
% Daily Value*
Total Fat 15.26g 63%
Cholesterol 65.67mg 58%
Sodium 152.94mg 17%
Potassium 259.4mg 15%
Total Carbs 0.31g 0%
Sugars 0.12g 1%
Dietary Fiber 0.03g 0%
Protein 19.26g 103%
Iron 1.8mg 27%
Calcium 99.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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