Hamburger Stroganoff Recipe

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Hamburger Stroganoff
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  1. Cook hamburger meat along with the onions. After it has browned then add the mushrooms, garlic salt, and pepper. Then add the cream of mushroom soup and simmer for 20 to 30 minutes. Add sour cream during the last 10 minutes prior to serving. Serve with noodles or rice
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1742.5 Kcal (7295 kJ)
Calories from fat 806.45 Kcal
% Daily Value*
Total Fat 89.61g 138%
Cholesterol 255.95mg 85%
Sodium 4163.85mg 173%
Potassium 2023.26mg 43%
Total Carbs 132.28g 44%
Sugars 21.98g 88%
Dietary Fiber 11.91g 48%
Protein 94.09g 188%
Vitamin C 12.2mg 20%
Iron 2mg 11%
Calcium 468.9mg 47%
Amount Per 100 g
Calories 154.58 Kcal (647 kJ)
Calories from fat 71.54 Kcal
% Daily Value*
Total Fat 7.95g 138%
Cholesterol 22.71mg 85%
Sodium 369.38mg 173%
Potassium 179.49mg 43%
Total Carbs 11.73g 44%
Sugars 1.95g 88%
Dietary Fiber 1.06g 48%
Protein 8.35g 188%
Vitamin C 1.1mg 20%
Iron 0.2mg 11%
Calcium 41.6mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.5
  • 45

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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