Ingredients:
- 1 (3 oz) package orange-colored gelatin powder, such as orange, peach or 1 (3 oz) package apricots
- 1 (15 oz) can peaches , apricots or 1 (15 oz) can pears in juice or 1 (15 oz) can extra-light syrup, not drained
Directions:
- Equipment:.
- Blender or food processor.
- 18 (2-ounce) test tubes and rack to hold them.
- 1 long bamboo skewer.
- Mixing bowl.
- Sauce pan.
- Preparation:
- Mix gelatin powder and boiling water until the powder completely dissolves, about 2 minutes. Purée the canned fruit in a blender or food processor until completely smooth. Mix with gelatin and divide between 18 (2-ounce) test tubes; fill each test tube about half way. Refrigerate until firm. Heat the grape juice in a sauce pan until simmering. Stir in the hot-chocolate mix until it dissolves; refrigerate.
- To serve: Fill the test tubes with the grape-juice mixture. Poke a skewer down the sides of the test tube into the gelatin so that the grape-juice mixture flows down creating dark stripes through the orange gelatin. Note: For adults; in place of the grape-juice mixture you may substitute with 2 1/4 cups sparkling wine.
- Nutritional Information Per Serving: Calories 39; Total fat 0g; Saturated fat 0g; Cholesterol 0mg; Sodium 31mg; Carbohydrate 14g; Fiber 0g; Protein 0g; Vitamin A 0%DV*; Vitamin C 17%DV; Folate 0%DV; Calcium 0%DV; Iron 0%DV; Potassium 0%DV.
- *Daily Value.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 31.14 Kcal (130 kJ) | ||
| Calories from fat | 4.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.49g | 1% | |
|---|---|---|---|
| Cholesterol | 1.91mg | 1% | |
| Sodium | 13.52mg | 1% | |
| Potassium | 16.39mg | 0% | |
| Total Carbs | 6.71g | 2% | |
| Sugars | 4.61g | 18% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.18g | 0% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 63.19 Kcal (265 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 1% | |
|---|---|---|---|
| Cholesterol | 3.87mg | 1% | |
| Sodium | 27.44mg | 1% | |
| Potassium | 33.27mg | 0% | |
| Total Carbs | 13.62g | 2% | |
| Sugars | 9.36g | 18% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 0.37g | 0% | |
| Vitamin C | 17.2mg | 14% | |
| Iron | 0.1mg | 0% | |
| Calcium | 11.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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