Habanero Cookies Recipe

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Habanero Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a large bowl, mix the peppers, sugar, butter, vanilla, and eggs. Beat until smooth. In a separate bowl, sift together the flour, baking soda, and salt. Stir into the pepper mixture just until combined. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
  3. Bake 10 minutes in the preheated oven, or until golden brown. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3716.98 Kcal (15562 kJ)
Calories from fat 1764.97 Kcal
% Daily Value*
Total Fat 196.11g 302%
Cholesterol 815.41mg 272%
Sodium 3744.82mg 156%
Potassium 554.03mg 12%
Total Carbs 442.68g 148%
Sugars 176.95g 708%
Dietary Fiber 10.31g 41%
Protein 48.09g 96%
Vitamin A 2.3mg 76%
Iron 5.2mg 29%
Calcium 159mg 16%
Amount Per 100 g
Calories 435.47 Kcal (1823 kJ)
Calories from fat 206.78 Kcal
% Daily Value*
Total Fat 22.98g 302%
Cholesterol 95.53mg 272%
Sodium 438.74mg 156%
Potassium 64.91mg 12%
Total Carbs 51.86g 148%
Sugars 20.73g 708%
Dietary Fiber 1.21g 41%
Protein 5.63g 96%
Vitamin A 0.3mg 76%
Iron 0.6mg 29%
Calcium 18.6mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 89.9
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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