Guatemalan Limeade Recipe

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Guatemalan Limeade
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Ingredients:

  • 1 lime
  • 1 (12 oz) can sprite
  • 3 tbsp sugar
  • 1/4 cup honey
  • 2 cups water

Directions:

  1. Sperately add water, honey, and sugar and stir for 30 sec.
  2. Add water mix into blender.
  3. Cut lime in half, squeeze juice from one of the halves into blender.
  4. Cut the remaining half of lime into half
  5. Put one of the lime peices into the blender
  6. With the last lime peice squeeze the juice into the blender
  7. Blend untill the skin from the lime is into very tiny peices.
  8. Add the sprite to blender
  9. Blend mix for 30 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.22 Kcal (415 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.16mg 0%
Potassium 28.22mg 1%
Total Carbs 25.93g 9%
Sugars 24.23g 97%
Dietary Fiber 0.5g 2%
Protein 0.17g 0%
Vitamin C 5.1mg 8%
Iron 0.2mg 1%
Calcium 18.7mg 2%
Amount Per 100 g
Calories 58.53 Kcal (245 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.04mg 0%
Potassium 16.65mg 1%
Total Carbs 15.29g 9%
Sugars 14.29g 97%
Dietary Fiber 0.3g 2%
Protein 0.1g 0%
Vitamin C 3mg 8%
Iron 0.1mg 1%
Calcium 11mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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