Ground Bacon Turkey Burger Recipe

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Ingredients:

Serving

1 lb ground turkey
1/3 lb bacon, ground
1 egg
1/3 cup breadcrumbs
1/4 tsp salt
1/4 tsp black pepper
2 tbsp dried onion

Directions:

Partially freeze the bacon and pulse in small batches in the food processor until ground or tiny.
Mix in bowl with other ingredients until well mixed.
Shape into four patties.
Preheat the oven to 350 degrees.
Place in skillet sprayed with cooking spray over medium stove burner.
Cook on medium for 5 minutes a side or until brown.
Finish in over for 20 minutes or until internal temperature reaches 180 degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	372.58 Kcal (1560 kJ)
Calories from fat	207.61 Kcal
		% Daily Value*
Total Fat	23.07g	35%
Cholesterol	147.24mg	49%
Sodium	1167.03mg	49%
Potassium	398.51mg	8%
Total Carbs	8.9g	3%
Sugars	0.76g	3%
Dietary Fiber	0.75g	3%
Protein	32.16g	64%
Vitamin C	0.2mg	0%
Iron	1.6mg	9%
Calcium	38.4mg	4%

Amount Per 100 g
Calories	196.9 Kcal (824 kJ)
Calories from fat	109.71 Kcal
		% Daily Value*
Total Fat	12.19g	35%
Cholesterol	77.81mg	49%
Sodium	616.74mg	49%
Potassium	210.6mg	8%
Total Carbs	4.7g	3%
Sugars	0.4g	3%
Dietary Fiber	0.4g	3%
Protein	16.99g	64%
Vitamin C	0.1mg	0%
Iron	0.9mg	9%
Calcium	20.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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