Directions:
- Slice the zucchini into 1/4 inch fillets - longways.
- Mix the olive oil and all the seasonings in a one cup mixing container or small bowl.
- Coat all of the zucchini pieces in the mixture and place on a plate to take out to the grill.
- Make sure the grill is pre-heated and place the seasoned zucchini slices on the grilling surface.
- Cook for 5-7 minutes on each side.
- Note: The zucchini should be soft throughout when poked with a fork and have nice grill marks on each side when they are done. Some pieces made need to be rotated and cooked a little longer if they are on the edge of the grill or out of the sweet spot . Now you have a great side dish, or something special to treat your vegetarian friends that you can cook along side the dogs and burgers at your next cookout or family gathering.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.1 Kcal (268 kJ) | ||
| Calories from fat | 63.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.01g | 11% | |
|---|---|---|---|
| Sodium | 145.69mg | 6% | |
| Potassium | 19.19mg | 0% | |
| Total Carbs | 0.46g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.16g | 0% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.6mg | 0% | |
| Amount Per 100 g | |||
| Calories | 601.53 Kcal (2518 kJ) | ||
| Calories from fat | 591.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.77g | 11% | |
|---|---|---|---|
| Sodium | 1367.14mg | 6% | |
| Potassium | 180.04mg | 0% | |
| Total Carbs | 4.29g | 0% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.92g | 0% | |
| Protein | 1.53g | 0% | |
| Vitamin C | 8.8mg | 2% | |
| Iron | 0.6mg | 0% | |
| Calcium | 15.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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