Grilled Tequila Pineapple Recipe

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Grilled Tequila Pineapple
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Ingredients:

Directions:

  1. Marinate the pineapple slices in the tequila for at least 2 hours, or overnight.
  2. Place on a grill directly over hot coals and grill for about 2 minutes on each side, until lightly browned.
  3. Sprinkle with brown sugar and serve immediately.
  4. Serves 4 to 6.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.2 Kcal (18 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.15mg 0%
Potassium 8.13mg 0%
Total Carbs 1.09g 0%
Sugars 0.95g 4%
Dietary Fiber 0.07g 0%
Protein 0.07g 0%
Vitamin C 0.6mg 1%
Calcium 1.1mg 0%
Amount Per 100 g
Calories 62.93 Kcal (263 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.27mg 0%
Potassium 121.81mg 0%
Total Carbs 16.4g 0%
Sugars 14.23g 4%
Dietary Fiber 0.97g 0%
Protein 0.97g 0%
Vitamin C 9.1mg 1%
Calcium 16.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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