Directions:
- Take a large piece of foil and spray with non-stick cooking spray.
- Slice the potato thinly and place on the foil.
- Place onion slices on top of the potato.
- Add garlic, spices, and butter.
- Seal the foil package and grill for about an hour or until potatoes are soft but somewhat crispy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.47 Kcal (186 kJ) | ||
| Calories from fat | 17.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.92g | 3% | |
|---|---|---|---|
| Cholesterol | 5.09mg | 2% | |
| Sodium | 13.06mg | 1% | |
| Potassium | 105.95mg | 2% | |
| Total Carbs | 6.33g | 2% | |
| Sugars | 1.75g | 7% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 0.68g | 1% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 0.2mg | 1% | |
| Calcium | 12.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 96.25 Kcal (403 kJ) | ||
| Calories from fat | 37.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.15g | 3% | |
|---|---|---|---|
| Cholesterol | 11.01mg | 2% | |
| Sodium | 28.28mg | 1% | |
| Potassium | 229.32mg | 2% | |
| Total Carbs | 13.7g | 2% | |
| Sugars | 3.8g | 7% | |
| Dietary Fiber | 2.37g | 4% | |
| Protein | 1.47g | 1% | |
| Vitamin C | 4.3mg | 3% | |
| Vitamin A | 0.5mg | 8% | |
| Iron | 0.5mg | 1% | |
| Calcium | 26.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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