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Grilled Onion, Potato and Raclette Pizza Recipe

Grilled Onion, Potato and Raclette Pizza Recipe

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Grilled Onion, Potato and Raclette Pizza

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Ingredients:

Serving

1 pizza crust , 10 inches in diameter, pre-baked
4 potatoes
2 onions, sliced
2 garlic cloves, chopped
4 oz raclette cheese, in thick slices
1/4 lemon
2 tsp dried oregano
2 tbsp olive oil (plus more for drizzling )
salt
black pepper, freshly ground

Directions:

If you aren't using a pre-baked pizza dough, bake the raw dough until 10 minutes shy of being done before using in the recipe. The author mentions adding a thin layer of tomato sauce prior to baking the crust.
Bring a pot of lightly salted water to the boil and simmer potatoes in it for 20 minutes or until easily pierced with a fork. When done, drain, cool and cut into 1/4 -thick slices.
Meanwhile, in a medium skillet over medium-low heat, sautee the sliced onion with 1 teaspoon of the oregano and the two tablespoons olive oil until onions are translucent, or about 15 minutes; set aside.
To assemble the pizza: Drizzle the prepared crust with olive oil and season with salt, pepper and remaining oregano. Sprinkle with the garlic. Top with slices of potato, then tear the raclette into pieces and scatter over the potato slices. Finally, spread the onion slices on top of the potatoes and cheese.
Grill on medium-low heat for 5-7 minutes, then shut grill off and let pizza sit for 5 minutes or until the cheese has melted and the pizza is crispy and browned. Watch closely-If browning too quickly, move pizza to top rack of grill.
Remove to serving plate, drizzle with olive oil and season with salt, pepper and the fresh lemon juice squeezed over top. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	608.48 Kcal (2548 kJ)
Calories from fat	279.72 Kcal
		% Daily Value*
Total Fat	31.08g	48%
Cholesterol	56.7mg	19%
Sodium	601.91mg	25%
Potassium	1071.44mg	23%
Total Carbs	66.12g	22%
Sugars	15.09g	60%
Dietary Fiber	10.71g	43%
Protein	19.87g	40%
Vitamin C	17.7mg	29%
Vitamin A	2.6mg	87%
Iron	3.1mg	17%
Calcium	504.6mg	50%

Amount Per 100 g
Calories	134.63 Kcal (564 kJ)
Calories from fat	61.89 Kcal
		% Daily Value*
Total Fat	6.88g	48%
Cholesterol	12.55mg	19%
Sodium	133.18mg	25%
Potassium	237.07mg	23%
Total Carbs	14.63g	22%
Sugars	3.34g	60%
Dietary Fiber	2.37g	43%
Protein	4.4g	40%
Vitamin C	3.9mg	29%
Vitamin A	0.6mg	87%
Iron	0.7mg	17%
Calcium	111.6mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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