Grilled Chicken Parma Recipe

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Grilled Chicken Parma
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Ingredients:

Directions:

  1. Preheat outdoor or indoor grill or oven broiler. Brush chicken with oil.
  2. In a bowl, combine cheeses and basil; set aside.
  3. Grill/broil chicken for 4 to 5 minutes per side; top with tomato slices and cheese/basil mixture; lightly cover with aluminum foil and cook for about 2 minutes or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 632.36 Kcal (2648 kJ)
Calories from fat 284.18 Kcal
% Daily Value*
Total Fat 31.58g 49%
Cholesterol 222.72mg 74%
Sodium 1493.88mg 62%
Potassium 1609.03mg 34%
Total Carbs 11.2g 4%
Sugars 7.63g 31%
Dietary Fiber 2.7g 11%
Protein 80.36g 161%
Vitamin C 36.6mg 61%
Iron 0.6mg 3%
Calcium 336.7mg 34%
Amount Per 100 g
Calories 99.24 Kcal (415 kJ)
Calories from fat 44.6 Kcal
% Daily Value*
Total Fat 4.96g 49%
Cholesterol 34.95mg 74%
Sodium 234.44mg 62%
Potassium 252.52mg 34%
Total Carbs 1.76g 4%
Sugars 1.2g 31%
Dietary Fiber 0.42g 11%
Protein 12.61g 161%
Vitamin C 5.7mg 61%
Iron 0.1mg 3%
Calcium 52.8mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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