Greek Cookies Recipe

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Greek Cookies
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Ingredients:

Directions:

  1. Preheat oven 350 degrees.
  2. Cream butter.
  3. Add 10X sugar.
  4. Add egg.
  5. Add flour.
  6. Add vanilla.
  7. Roll into logs and cut into size wanted.
  8. Softly roll each ball and slightly flatten in palm.
  9. Bake for 20 minutes.
  10. Roll in 10X sugar while hot..
  11. Layer with plenty of 10X sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6379.98 Kcal (26712 kJ)
Calories from fat 2018.42 Kcal
% Daily Value*
Total Fat 224.27g 345%
Cholesterol 290.43mg 97%
Sodium 22068.66mg 920%
Potassium 2134.65mg 45%
Total Carbs 946.04g 315%
Sugars 111.58g 446%
Dietary Fiber 95.63g 383%
Protein 139.71g 279%
Vitamin C 4.5mg 8%
Iron 52.9mg 294%
Calcium 3115.7mg 312%
Amount Per 100 g
Calories 317.34 Kcal (1329 kJ)
Calories from fat 100.4 Kcal
% Daily Value*
Total Fat 11.16g 345%
Cholesterol 14.45mg 97%
Sodium 1097.7mg 920%
Potassium 106.18mg 45%
Total Carbs 47.06g 315%
Sugars 5.55g 446%
Dietary Fiber 4.76g 383%
Protein 6.95g 279%
Vitamin C 0.2mg 8%
Iron 2.6mg 294%
Calcium 155mg 312%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 145.5
    Points
  • 166
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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