Great Pumpkin Bread Recipe

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Great Pumpkin Bread
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Ingredients:

  • 1 cup vegetable oil , plus
  • 3 cups sugar
  • 3 eggs
  • 1 tbsp vanilla
  • 1 (16 oz) can pumpkin
  • 1 1/2 tsp cinnamon
  • 1 tsp clove
  • 1 tsp ginger
  • 1 tsp nutmeg
  • 1/2 tsp salt
  • 1 cup chopped pecans or 1 cup walnuts (optional)

Directions:

  1. Preheat oven to 325 degrees.
  2. Grease or spray with non-stick cooking spray; 2 9x5x3 inch loaf pans.
  3. Blend together oil, sugar, eggs and vanilla.
  4. Add pumpkin and mix until smooth.
  5. Mix dry ingredients together, in a separate bowl.
  6. Add dry ingredients to pumpkin mixture and combine until incorporated.
  7. Add chopped nuts last (if using).
  8. Divide mixture between the two loaf pans.
  9. Bake for approximately 1 hour or until loaves test done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1705.02 Kcal (7139 kJ)
Calories from fat 985.69 Kcal
% Daily Value*
Total Fat 109.52g 168%
Cholesterol 122.76mg 41%
Sodium 658.19mg 27%
Potassium 561.87mg 12%
Total Carbs 172.52g 58%
Sugars 91.38g 366%
Dietary Fiber 8.87g 35%
Protein 19.73g 39%
Vitamin C 1.3mg 2%
Iron 3.6mg 20%
Calcium 143.1mg 14%
Amount Per 100 g
Calories 483.4 Kcal (2024 kJ)
Calories from fat 279.46 Kcal
% Daily Value*
Total Fat 31.05g 168%
Cholesterol 34.8mg 41%
Sodium 186.61mg 27%
Potassium 159.3mg 12%
Total Carbs 48.91g 58%
Sugars 25.91g 366%
Dietary Fiber 2.52g 35%
Protein 5.59g 39%
Vitamin C 0.4mg 2%
Iron 1mg 20%
Calcium 40.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.4
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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