Grated Cheesecake Recipe

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Grated Cheesecake
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Ingredients:

  • 1 3/4 cups all-purpose flour
  • 1 tbsp cocoa
  • 2 tbsp confectioners' sugar (or icing, powdered)
  • 2 tbsp milk
  • 2 eggs
  • 1 1/2 cups confectioners' sugar (or icing, powdered)
  • 1 tbsp cornstarch
  • 1 tbsp lemon zest

Directions:

  1. Preheat an oven to 350 F (176 C).
  2. Grease and flour a springform pan.
  3. In a larger bowl mix the flour and the baking powder.
  4. Add the butter, cocoa powder, sugar and milk.
  5. Using hands form a firm ball. Place the dough ball into a fridge for at least 1/2 hour (it gets firmer when cooled).
  6. In a bowl of your electric mixer place the cream cheese, sugar, egg yolks, lemon zest, vanilla sugar and the corn starch. Beat on medium speed until smooth (about 2 minutes).
  7. In a separate bowl beat the egg whites until the mixture holds stiff peaks.
  8. Mix the cream cheese mixture with the whipped egg whites gently.
  9. Remove the dough from the fridge. Cut it in two halves.
  10. Grate the first half of the dough in the pan. Spread the cheese filling over the dough evenly. Grate the second half of the dough over the top.
  11. Bake for about 45-50 minutes until middle is set but still wobbles slightly when moved.
  12. Remove from the oven and let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.27 Kcal (2057 kJ)
Calories from fat 232.9 Kcal
% Daily Value*
Total Fat 25.88g 40%
Cholesterol 107.5mg 36%
Sodium 170.86mg 7%
Potassium 170.38mg 4%
Total Carbs 59.65g 20%
Sugars 40.26g 161%
Dietary Fiber 0.73g 3%
Protein 6.42g 13%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 364.88 Kcal (1528 kJ)
Calories from fat 172.98 Kcal
% Daily Value*
Total Fat 19.22g 40%
Cholesterol 79.84mg 36%
Sodium 126.9mg 7%
Potassium 126.55mg 4%
Total Carbs 44.3g 20%
Sugars 29.9g 161%
Dietary Fiber 0.54g 3%
Protein 4.77g 13%
Vitamin A 0.1mg 4%
Iron 0.3mg 2%
Calcium 63mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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