Grasshopper Torte Recipe

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Grasshopper Torte
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Ingredients:

  • 2 cups chocolate wafer crumbs
  • 2 tbsp milk
  • 2 cups whipping cream , whipped

Directions:

  1. Combine crumbs and margarine; reserve 1/2 cup for topping.
  2. Press remaining crumb mixture onto the bottom of a 9-inch springform pan.
  3. Combine marshmallow creme, milk and creme de menthe, mixing with electric mixer or wire whisk until well blended.
  4. Fold in whipped cream.
  5. Pour mixture over crust and sprinkle with reserved crumbs. Freeze.
  6. **Variation: Increase milk to 1/4 cup and substitute a few drops of peppermint extract and green food coloring for the creme de menthe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.49 Kcal (6 kJ)
Calories from fat 1.07 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 0.26mg 0%
Sodium 0.13mg 0%
Potassium 0.29mg 0%
Total Carbs 0.1g 0%
Sugars 0.07g 0%
Protein 0.01g 0%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 269.44 Kcal (1128 kJ)
Calories from fat 193.64 Kcal
% Daily Value*
Total Fat 21.52g 0%
Cholesterol 47.73mg 0%
Sodium 23.3mg 0%
Potassium 51.99mg 0%
Total Carbs 17.19g 0%
Sugars 12.26g 0%
Protein 1.02g 0%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 0%
Calcium 36.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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