Grape salad Recipe

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Grape salad
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Ingredients:

Directions:

  1. Pick the grapes off the stems and wash thoroughly. Set aside.
  2. Crush the Butterfinger candy bar. Set aside.
  3. Whip the cream cheese and sour cream together until smooth. Add the two sugars and stir until blended. Add the grapes and the candy. Stir until all mixed together.
  4. Chill before serving.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.52 Kcal (1187 kJ)
Calories from fat 91.85 Kcal
% Daily Value*
Total Fat 10.21g 16%
Cholesterol 32.89mg 11%
Sodium 95.28mg 4%
Potassium 397.29mg 8%
Total Carbs 47.85g 16%
Sugars 41.04g 164%
Dietary Fiber 1.59g 6%
Protein 3.86g 8%
Vitamin C 5mg 8%
Iron 0.1mg 1%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 128.24 Kcal (537 kJ)
Calories from fat 41.55 Kcal
% Daily Value*
Total Fat 4.62g 16%
Cholesterol 14.87mg 11%
Sodium 43.1mg 4%
Potassium 179.7mg 8%
Total Carbs 21.64g 16%
Sugars 18.56g 164%
Dietary Fiber 0.72g 6%
Protein 1.74g 8%
Vitamin C 2.3mg 8%
Calcium 35.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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