Grape Ice Recipe

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Grape Ice
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Ingredients
4
Count
Nutrition
67
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a microwave-safe bowl, combine water and sugar. Cover and microwave on high for 30-90 seconds; stir until sugar is dissolved. Stir in grape juice concentrate and lemon juice. Pour into a 1-1/2-qt. freezer container. Cover and freeze for at least 12 hours, stirring several times. May be frozen for up to 3 months. Just before serving, break apart with a large spoon. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.37 Kcal (282 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.42mg 0%
Potassium 6.41mg 0%
Total Carbs 17.26g 6%
Sugars 16.86g 67%
Protein 0.05g 0%
Vitamin C 4.9mg 8%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 41.97 Kcal (176 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.13mg 0%
Potassium 4mg 0%
Total Carbs 10.75g 6%
Sugars 10.5g 67%
Protein 0.03g 0%
Vitamin C 3.1mg 8%
Calcium 9.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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