Grape Flavored Meatballs Recipe

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Grape Flavored Meatballs
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Ingredients:

  • 1 1/2 cups chili sauce
  • 1 egg
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/4 tsp italian seasoning mix

Directions:

  1. Combine chili sauce, jelly, and mustard in slow cooker and mix well.
  2. Cover and cook on high while preparing meatballs.
  3. Mix together remaining ingredients, and shape into 30 balls.
  4. Place in baking pan and bake at 400 degrees for 15-20 minutes. drain well.
  5. Spoon into slow cooker, and stir gently to coat well.
  6. Cover . Cook low 6-10 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 320.27 Kcal (1341 kJ)
Calories from fat 95.73 Kcal
% Daily Value*
Total Fat 10.64g 16%
Cholesterol 74.14mg 25%
Sodium 1099.85mg 46%
Potassium 485mg 10%
Total Carbs 36.43g 12%
Sugars 23.41g 94%
Dietary Fiber 4.2g 17%
Protein 17.53g 35%
Vitamin C 10.9mg 18%
Iron 2.4mg 14%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 160.15 Kcal (671 kJ)
Calories from fat 47.87 Kcal
% Daily Value*
Total Fat 5.32g 16%
Cholesterol 37.07mg 25%
Sodium 549.96mg 46%
Potassium 242.51mg 10%
Total Carbs 18.22g 12%
Sugars 11.7g 94%
Dietary Fiber 2.1g 17%
Protein 8.76g 35%
Vitamin C 5.5mg 18%
Iron 1.2mg 14%
Calcium 15.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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