Grandmas Meat Loaf Recipe

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Grandmas Meat Loaf
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Ingredients:

Directions:

  1. Mix well and form into loaf.
  2. Bake uncovered 375 degrees for 55 minutes. Brush top with tomato sauce during last l5 mins. of baking. Let stand 10-15 minutes. Slice and serve.
  3. May add 2 boiled eggs to center of loaf before baking. Add eggs end to end so when loaf is sliced, a round of egg is in center.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3031.91 Kcal (12694 kJ)
Calories from fat 2023.43 Kcal
% Daily Value*
Total Fat 224.83g 346%
Cholesterol 902.03mg 301%
Sodium 16114.22mg 671%
Potassium 3374.6mg 72%
Total Carbs 90.05g 30%
Sugars 28.51g 114%
Dietary Fiber 7.65g 31%
Protein 156.57g 313%
Vitamin C 19.2mg 32%
Vitamin A 0.7mg 24%
Iron 12mg 66%
Calcium 597.9mg 60%
Amount Per 100 g
Calories 258.06 Kcal (1080 kJ)
Calories from fat 172.23 Kcal
% Daily Value*
Total Fat 19.14g 346%
Cholesterol 76.78mg 301%
Sodium 1371.57mg 671%
Potassium 287.23mg 72%
Total Carbs 7.66g 30%
Sugars 2.43g 114%
Dietary Fiber 0.65g 31%
Protein 13.33g 313%
Vitamin C 1.6mg 32%
Vitamin A 0.1mg 24%
Iron 1mg 66%
Calcium 50.9mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.6
    Points
  • 81
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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