Goofy Buns Recipe

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Goofy Buns
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Ingredients:

  • 2 packs of pilsbury biscuits
  • 1/2 cup. sugar
  • 1 cup. brown sugar
  • 3/4 cup. butter

Directions:

  1. Cut biscuits into 4 sections and roll in sugar and cinnamon
  2. Place these balls into a bundt pan
  3. Meanwhile melt butter, brown sugar and nuts together.
  4. Pour butter mixture over the balls
  5. Bake at 350 for 25 to 30 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.06 Kcal (1202 kJ)
Calories from fat 155.17 Kcal
% Daily Value*
Total Fat 17.24g 27%
Cholesterol 45.75mg 15%
Sodium 10.22mg 0%
Potassium 43.23mg 1%
Total Carbs 34.71g 12%
Sugars 34.03g 136%
Dietary Fiber 0.17g 1%
Protein 0.23g 0%
Vitamin A 0.2mg 7%
Iron 0.3mg 2%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 507.12 Kcal (2123 kJ)
Calories from fat 274.12 Kcal
% Daily Value*
Total Fat 30.46g 27%
Cholesterol 80.83mg 15%
Sodium 18.06mg 0%
Potassium 76.38mg 1%
Total Carbs 61.32g 12%
Sugars 60.12g 136%
Dietary Fiber 0.3g 1%
Protein 0.4g 0%
Vitamin A 0.4mg 7%
Iron 0.5mg 2%
Calcium 55.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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