Gooey Butter Cake From St Louis Recipe

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Gooey Butter Cake From St Louis
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Ingredients
5
Count
Nutrition
1999
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Grease a 9x13 pan.
  3. Mix cake mix, butter, and 2 eggs. Mixture will be thick. Spread in pan.
  4. Mix powdered sugar, cream cheese, and 2 eggs. Pour over above mixture.
  5. Bake for exactly 30 minutes (cake will not look done, but it is)
  6. Sprinkle powdered sugar on top of cake while still hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1998.76 Kcal (8368 kJ)
Calories from fat 908.41 Kcal
% Daily Value*
Total Fat 100.93g 155%
Cholesterol 229.43mg 76%
Sodium 2221.1mg 93%
Potassium 3139.48mg 67%
Total Carbs 254.91g 85%
Sugars 106.18g 425%
Dietary Fiber 1.05g 4%
Protein 25.24g 50%
Vitamin A 0.2mg 8%
Iron 1.8mg 10%
Calcium 321.9mg 32%
Amount Per 100 g
Calories 436.87 Kcal (1829 kJ)
Calories from fat 198.55 Kcal
% Daily Value*
Total Fat 22.06g 155%
Cholesterol 50.15mg 76%
Sodium 485.47mg 93%
Potassium 686.2mg 67%
Total Carbs 55.72g 85%
Sugars 23.21g 425%
Dietary Fiber 0.23g 4%
Protein 5.52g 50%
Iron 0.4mg 10%
Calcium 70.4mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 48.2
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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