Glazed Chocolate-sour Cream Cake Recipe

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Glazed Chocolate-sour Cream Cake
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Ingredients:

Directions:

  1. Grease and flour 2 (9-inch) round cake pans. Line bottoms of pans with wax paper.
  2. Prepare cake mix as directed on package, substituting 1 cup of the sour cream for all of the water.
  3. Stir in 2 Tbsp. of the instant coffee.
  4. Spread batter into prepared pans. Bake as directed on package. Cool 10 min.; remove from pans. Immediately remove wax paper. Cool completely on wire racks.
  5. Dissolve remaining 1 Tbsp. instant coffee in water.
  6. Melt dipping chocolate as directed on container.
  7. Stir in butter, dissolved instant coffee and 2 Tbsp. sour cream; mix until well blended.
  8. Place 1/3 cup of the chocolate mixture in medium bowl; gently stir in whipped topping.
  9. Place 1 cake layer on serving plate. Spread with whipped topping mixture.
  10. Top with second cake layer. Pour remaining warm chocolate glaze mixture over top of filled cake, allowing it to drip over sides.
  11. Refrigerate 30 min. or until chocolate glaze is set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 70.52 Kcal (295 kJ)
Calories from fat 53.25 Kcal
% Daily Value*
Total Fat 5.92g 9%
Cholesterol 17.93mg 6%
Sodium 34.83mg 1%
Potassium 67.15mg 1%
Total Carbs 3.96g 1%
Sugars 1.45g 6%
Dietary Fiber 0.07g 0%
Protein 0.97g 2%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 245.87 Kcal (1029 kJ)
Calories from fat 185.66 Kcal
% Daily Value*
Total Fat 20.63g 9%
Cholesterol 62.53mg 6%
Sodium 121.44mg 1%
Potassium 234.11mg 1%
Total Carbs 13.8g 1%
Sugars 5.07g 6%
Dietary Fiber 0.25g 0%
Protein 3.38g 2%
Vitamin C 0.8mg 0%
Vitamin A 0.1mg 1%
Iron 0.4mg 1%
Calcium 106.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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