Ginger Whipped Cream Recipe

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Ginger Whipped Cream
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Ingredients:

  • 3 tbsp confectioner's sugar

Directions:

  1. Combine all the ingredients and beat until soft peaks form. Chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.16 Kcal (1232 kJ)
Calories from fat 199.89 Kcal
% Daily Value*
Total Fat 22.21g 34%
Cholesterol 82.2mg 27%
Sodium 23.15mg 1%
Potassium 49.59mg 1%
Total Carbs 24.18g 8%
Sugars 21.78g 87%
Dietary Fiber 0.02g 0%
Protein 1.22g 2%
Vitamin C 0.7mg 1%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 353.56 Kcal (1480 kJ)
Calories from fat 240.25 Kcal
% Daily Value*
Total Fat 26.69g 34%
Cholesterol 98.8mg 27%
Sodium 27.83mg 1%
Potassium 59.61mg 1%
Total Carbs 29.06g 8%
Sugars 26.17g 87%
Dietary Fiber 0.02g 0%
Protein 1.47g 2%
Vitamin C 0.8mg 1%
Calcium 47.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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