Ginger Cookies Recipe

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Ginger Cookies
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Ingredients
8
Count
Nutrition
617
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine almond flour, salt, baking soda and ginger.
  2. In a medium bowl, combine grapeseed oil, yacon, agave and lemon zest.
  3. Mix the wet ingredients into the dry.
  4. Scoop 1 tablespoon of dough at a time onto a parchment lined baking sheet.
  5. Bake at 350° for 7-10 minutes, until tops start to crack.
  6. Cool and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 616.54 Kcal (2581 kJ)
Calories from fat 217.01 Kcal
% Daily Value*
Total Fat 24.11g 37%
Sodium 167.33mg 7%
Potassium 6.23mg 0%
Total Carbs 104.33g 35%
Sugars 97.25g 389%
Dietary Fiber 3.76g 15%
Protein 4.49g 9%
Vitamin C 0.1mg 0%
Iron 0.8mg 4%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 479.11 Kcal (2006 kJ)
Calories from fat 168.64 Kcal
% Daily Value*
Total Fat 18.74g 37%
Sodium 130.03mg 7%
Potassium 4.84mg 0%
Total Carbs 81.07g 35%
Sugars 75.57g 389%
Dietary Fiber 2.92g 15%
Protein 3.49g 9%
Vitamin C 0.1mg 0%
Iron 0.6mg 4%
Calcium 35.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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