Ginger Cookies Recipe

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Ginger Cookies
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Ingredients
10
Count
Nutrition
144
Calories
Total time
40
Minutes
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Ingredients:

  • 2 cups flour
  • 1 tsp ground cloves
  • 1/4 tsp salt
  • 1 cup sugar
  • 3/4 cup shortening
  • 1 egg
  • 1/4 cup dark molasses

Directions:

  1. Mix all the dry ingredients together: baking soda, cinnamon, cloves, ginger and salt.
  2. Blend together the sugar, shortening, egg and molasses and pour into dry ingredients, mix well and form into balls. Press down to 1/2 inches, sprinkle sugar on top. Bake at 375 degrees for 8-10 minutes until starts to crack on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.07 Kcal (603 kJ)
Calories from fat 70.62 Kcal
% Daily Value*
Total Fat 7.85g 12%
Cholesterol 5.85mg 2%
Sodium 352.4mg 15%
Potassium 67.96mg 1%
Total Carbs 17.29g 6%
Sugars 6.46g 26%
Dietary Fiber 1.23g 5%
Protein 1.56g 3%
Iron 0.9mg 5%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 453.01 Kcal (1897 kJ)
Calories from fat 222.06 Kcal
% Daily Value*
Total Fat 24.67g 12%
Cholesterol 18.38mg 2%
Sodium 1108.05mg 15%
Potassium 213.69mg 1%
Total Carbs 54.38g 6%
Sugars 20.31g 26%
Dietary Fiber 3.88g 5%
Protein 4.91g 3%
Iron 2.7mg 5%
Calcium 124.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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