Ginger Baked Apples Recipe

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Ingredients

Count

Nutrition

312

Calories

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Ingredients:

Serving

2 large baking apples (such as rome beauty)
2 tbsp chopped crystallized ginger
1 tbsp butter, melted
6 tbsp water
1 1/2 tbsp sugar
1 1/2 tsp fresh lemon juice
3/4 tsp grated lemon peel
1/2 tsp ground cinnamon
whipped cream (optional)

Directions:

Peel apples halfway down from stem end. Core apples without cutting through bottom. Place in broilerproof and microwave-safe casserole. Mix ginger and butter in small bowl. Spoon half of ginger mixture into each apple.
Stir all remaining ingredients except cream in small saucepan over medium heat until sugar dissolves and syrup boils. Pour syrup over apples. Cover casserole loosely with plastic wrap.
Microwave on high until apples are tender, rotating casserole twice, about 6 minutes. Uncover; spoon juices over.
Preheat broiler. Broil apples until tops are glazed and syrup bubbles, about 2 minutes. Serve apples with whipped cream, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	311.79 Kcal (1305 kJ)
Calories from fat	131.92 Kcal
		% Daily Value*
Total Fat	14.66g	23%
Cholesterol	38.04mg	13%
Sodium	155.01mg	6%
Potassium	19.5mg	0%
Total Carbs	41.91g	14%
Sugars	15.04g	60%
Dietary Fiber	1.43g	6%
Protein	3.34g	7%
Vitamin C	32.6mg	54%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	41.8mg	4%

Amount Per 100 g
Calories	95.93 Kcal (402 kJ)
Calories from fat	40.59 Kcal
		% Daily Value*
Total Fat	4.51g	23%
Cholesterol	11.7mg	13%
Sodium	47.69mg	6%
Potassium	6mg	0%
Total Carbs	12.89g	14%
Sugars	4.63g	60%
Dietary Fiber	0.44g	6%
Protein	1.03g	7%
Vitamin C	10mg	54%
Iron	0.3mg	6%
Calcium	12.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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