Giant Stuffed Picnic Burger Recipe

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Giant Stuffed Picnic Burger
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Ingredients:

Directions:

  1. In a large bowl, combine the beef, salt and Worcestershire sauce. Divide in half; pat each half into an 8-in. circle on waxed paper.
  2. Combine the remaining ingredients; spoon over one patty to within 1 in of the edge. Top with second patty; press edges to seal. Grill, covered, over medium heat for 12-13 minutes on each side or until meat is no longer pink. Cut into wedges. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.75 Kcal (1029 kJ)
Calories from fat 105.71 Kcal
% Daily Value*
Total Fat 11.75g 18%
Cholesterol 141.21mg 47%
Sodium 605.27mg 25%
Potassium 399.61mg 9%
Total Carbs 0.98g 0%
Sugars 0.39g 2%
Dietary Fiber 0.23g 1%
Protein 34.63g 69%
Vitamin C 4.4mg 7%
Iron 2mg 11%
Calcium 28.3mg 3%
Amount Per 100 g
Calories 133.65 Kcal (560 kJ)
Calories from fat 57.49 Kcal
% Daily Value*
Total Fat 6.39g 18%
Cholesterol 76.79mg 47%
Sodium 329.16mg 25%
Potassium 217.32mg 9%
Total Carbs 0.53g 0%
Sugars 0.21g 2%
Dietary Fiber 0.12g 1%
Protein 18.83g 69%
Vitamin C 2.4mg 7%
Iron 1.1mg 11%
Calcium 15.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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