Ghirardelli Chocolate Frosting Recipe

Posted by
Rate It!
Ghirardelli Chocolate Frosting
Add your photo!
Ingredients
5
Count
Nutrition
3181
Calories
Comments Print recipe

Ingredients:

  • 1/4 cup margarine
  • 1/2 cup cocoa
  • 3 tbsp water
  • 2 1/2 cups confectioners' sugar

Directions:

  1. Melt margarine in a large bowl in microwave.
  2. Add water and stir.
  3. Add chocolate and stir until thoroughly combined.
  4. Add confectioners' sugar and vanilla. Beat with electric mixer on low until spreading consistency. Add one teaspoon of water at a time beating after each addition until consistency is right.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3180.79 Kcal (13317 kJ)
Calories from fat 456.3 Kcal
% Daily Value*
Total Fat 50.7g 78%
Sodium 604.17mg 25%
Potassium 864.34mg 18%
Total Carbs 691.64g 231%
Sugars 657.95g 2632%
Dietary Fiber 4.73g 19%
Protein 8.28g 17%
Vitamin A 0.6mg 19%
Iron 1.2mg 7%
Calcium 163.5mg 16%
Amount Per 100 g
Calories 389.86 Kcal (1632 kJ)
Calories from fat 55.93 Kcal
% Daily Value*
Total Fat 6.21g 78%
Sodium 74.05mg 25%
Potassium 105.94mg 18%
Total Carbs 84.77g 231%
Sugars 80.64g 2632%
Dietary Fiber 0.58g 19%
Protein 1.01g 17%
Vitamin A 0.1mg 19%
Iron 0.1mg 7%
Calcium 20mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 67
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top