Directions:
- Combine all ingredients in a bowl.
- Blend well until mixture is uniform.
- Refridgerate for at least 30 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 110.74 Kcal (464 kJ) | ||
| Calories from fat | 86.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.59g | 15% | |
|---|---|---|---|
| Cholesterol | 7.47mg | 2% | |
| Sodium | 297.22mg | 12% | |
| Potassium | 61.32mg | 1% | |
| Total Carbs | 1.58g | 1% | |
| Sugars | 0.92g | 4% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 4.4g | 9% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 20.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 285.99 Kcal (1197 kJ) | ||
| Calories from fat | 223 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.78g | 15% | |
|---|---|---|---|
| Cholesterol | 19.28mg | 2% | |
| Sodium | 767.56mg | 12% | |
| Potassium | 158.35mg | 1% | |
| Total Carbs | 4.08g | 1% | |
| Sugars | 2.37g | 4% | |
| Dietary Fiber | 1.19g | 2% | |
| Protein | 11.36g | 9% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.9mg | 4% | |
| Calcium | 53.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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