Directions:
- Cook milk and flour til thick, then cool.
- Beat remaining ingredients with mixer for 15 minutes
- Then add 1 teaspoon at a time of milk and flour mixture while continuing to beat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.16 Kcal (549 kJ) | ||
| Calories from fat | 95.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.63g | 16% | |
|---|---|---|---|
| Cholesterol | 0.25mg | 0% | |
| Sodium | 62.54mg | 3% | |
| Potassium | 23.53mg | 1% | |
| Total Carbs | 8.53g | 3% | |
| Sugars | 6.55g | 26% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 0.6g | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 410.92 Kcal (1720 kJ) | ||
| Calories from fat | 299.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.32g | 16% | |
|---|---|---|---|
| Cholesterol | 0.77mg | 0% | |
| Sodium | 195.93mg | 3% | |
| Potassium | 73.7mg | 1% | |
| Total Carbs | 26.73g | 3% | |
| Sugars | 20.51g | 26% | |
| Dietary Fiber | 0.65g | 1% | |
| Protein | 1.89g | 1% | |
| Iron | 0.4mg | 1% | |
| Calcium | 64.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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