Garlic-lime Chicken Recipe

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Garlic-lime Chicken
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Ingredients:

Directions:

  1. In glass bowl mix soy sauce, lime juice, Worcestershire sauce, garlic, dry mustard, and pepper. Place chicken in reclosable plastic bag. Pour marinade over chicken in bag, close bag securely, and toss to coat chicken well. Place bag with marinade and chicken in refrigerator 30 minutes or more.
  2. Drain and discard marinade. Sprinkle chicken with more coarsely ground pepper. Grill until cooked (can also be pan-fried).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.61 Kcal (1166 kJ)
Calories from fat 64.23 Kcal
% Daily Value*
Total Fat 7.14g 11%
Cholesterol 139.24mg 46%
Sodium 2821.03mg 118%
Potassium 807.18mg 17%
Total Carbs 5.13g 2%
Sugars 1.48g 6%
Dietary Fiber 0.5g 2%
Protein 51.35g 103%
Vitamin C 5.8mg 10%
Iron 1mg 6%
Calcium 29mg 3%
Amount Per 100 g
Calories 94.6 Kcal (396 kJ)
Calories from fat 21.81 Kcal
% Daily Value*
Total Fat 2.42g 11%
Cholesterol 47.28mg 46%
Sodium 957.88mg 118%
Potassium 274.08mg 17%
Total Carbs 1.74g 2%
Sugars 0.5g 6%
Dietary Fiber 0.17g 2%
Protein 17.43g 103%
Vitamin C 2mg 10%
Iron 0.3mg 6%
Calcium 9.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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